The #1 Household Spice that Fights Inflammation
Turmeric is one the most thoroughly researched plants in existence today.
Its medicinal properties and components have been the subject of over 5600 peer-reviewed and published biomedical studies.
Given the sheer density of research performed on this remarkable spice,
it is no wonder that a growing number of studies have concluded that it compares favorably to the leading pharmaceutical drugs used to treat
many different conditions, including high cholesterol, eye diseases, depression, stroke and heart attack prevention, pain and other inflammatory afflictions, diabetes, and cancer.
How can one little root do so much?
Most researchers agree that the turmeric’s profound healing abilities can
be traced to its powerful anti-inflammatory action. For a long time, the component curcumin was given all the credit for this activity, but it seems like turmeric has a lot of other tricks up its sleeve.
Full-spectrum turmeric (as opposed to an isolated curcumin extract) is especially effective because it operates by both mechanisms of anti-inflammatory action.
Most anti-inflammatory foods and substances operate in one of the following ways: they neutralize inflammation-causing free radicals in the body with a flood of antioxidants, or they stop the body from producing the chemicals that initiate inflammation in the first place (this is how aspirin and most over-the-counter pain medications works).
But turmeric combats inflammation through both of these mechanisms simultaneously. Its multi-pronged approach allows it to work wonders for aches, pains, and arthritis (by stopping inflammation at the source), while also strongly supporting the immune system with antioxidants.
In fact, turmeric isn’t just packed with antioxidants—it also stimulates the body’s production of its own four most powerful antioxidant enzymes, namely superoxide dismutase, glutathione, glutathione reductase, and glutathione-S-transferase.
And because nearly all diseases and ailments can be traced back to inflammation and oxidative stress…it seem like there’s almost nothing that turmeric can’t heal.
But not all forms of turmeric are created equal…
Most of the turmeric supplements you see in stores come in the form of encapsulated powders. The truth is with turmeric powder you may be getting very little actual benefit.
Turmeric powder has a fairly low bioavailability (meaning that a good portion of it isn’t properly absorbed by your body), it often isn’t very fresh, and it’s sometimes made with harsh processes that can destroy or degrade turmeric’s healthful components.
Because turmeric is hard to absorb, it must be formulated in a certain way allowing the body to absorb and utilize its entire spectrum of nutrients.
Otherwise it is useless…
PuraTHRIVE Organic Turmeric Extract is an outstanding full-spectrum extract that’s “liposomalized”—meaning it’s specifically blended to make the turmeric bind to phosphlipids (fats) that increase its bioavailability 10 to 20 times!
This formulation takes all that raw turmeric has to offer and presents it in a format that your body LOVES to consume.
==> Give this truly revolutionary product a try… you won’t believe how quickly you feel its effects. Once you do, you’ll wonder why you didn’t make turmeric a part of your daily life a long time ago.
References:
http://www.greenmedinfo.com/
http://www.ncbi.nlm.nih.gov/
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